Current Opportunities

How to Apply

The Human Resources department from our sister hotel Banff Park Lodge manages all job applications for Bow View Lodge. To apply for a position please complete the Online Application Form. If you wish to send a cover letter, resume, or letters of reference, you may email us at human_resources@banffparklodge.com or you may send your package by mail to:

Banff Park Lodge
Attention: Human Resources
222 Lynx Street
P.O. Box 2200
Banff, Ab., Canada
T1L 1K5

Please contact Human Resources for more information.

We thank you for your application; however, only those applicants selected for consideration will be contacted.

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Alberta Hotel & Lodging Association

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Second Cook (Spring/Summer Season to October, possible to extend)

We are seeking a full-time permanent Second Cook, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime hours. The salary for this position is based on experience, 32-40 hours per week. Start dates are in April/March.

Duties Include (but are not limited to):

  • Ensuring that food is properly stored and handled at all times
  • Ensuring that the quality and quantity of food prepared meets hotel standards
  • Managing a clean, sanitized work station during and at the end of shift
  • Ensuring that food waste and spoilage are kept to a minimum

Ideal candidate:

  • Reliable and can commit to at least 6 months
  • Aspiring to become an apprentice
  • Experience in a hotel restaurant cooking is an asset
  • Prepares high quality food and follows superior sanitation standards
  • Is physically capable of lifting and carrying heavy items and standing for long periods of time
  • Is a team player, able to work in close conditions with several other people


Apply Now

Homestead Inn Room Attendant (February to October, possible to extend)

Seeking a full-time, permanent Room Attendant, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):
• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Maintain a clean and safe work environment

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Reservations Agent (Starting end of April)

We are seeking one full-time, permanent Reservation Agent, required to work day shifts, evening shifts, weekends and holidays starting in April. Wage is based on experience, 32-40 hours per week.

Duties include (but are not limited to):

  • Take, cancel and change room reservations, process telephone calls
  • Provide information on hotel facilities and services, provide general information about services required for guests with special needs
  • Customer service oriented, work with minimal supervision
  • Clerical duties (i.e faxing, filing, photocopying)
  • Reading text, document use, numeracy, writing, communication, working with other, problem solving
  • Decision making, critical thinking job task planning and organizing.
  • Provide assistance to the Front Desk Agents as needed.

Ideal candidate:

  • Has 1 to 2 year previous hotel front desk or reservation experience
  • Is a capable multi-tasker with a keen attention to detail
  • Has a professional, yet friendly, personality and demeanor in person and over the telephone
  • Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
  • Has experience working with Microsoft Office
  • Previous experience with Extranets is an asset
  • Can commit to a 12 months contract

Apply Now

Front Desk Supervisor (Starting March)

Seeking one full-time, permanent Front Desk Supervisor, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 35-40 hours per week.

Duties Include (but are not limited to):
• To create a positive environment, this ensures that all employees focus is towards meeting or exceeding guest satisfaction
• To operate the department in an efficient and financially responsible manner
• To be knowledgeable and skilled in all aspects to front desk, including hotel emergency, safety and security procedures and ensure that the hotel is safe and secure during each shift
• To be effective leader and have well developed communication and interpersonal skills and contribute to the overall success of the hotel
• To be pro-active in staff development through training and maintaining an effective, efficient blissful, and professional staff
• Ensure guest satisfaction is priority #1 among the front desk and the rest of the hotel
• Respond to guest complaints in a timely manner

Ideal Candidate:
• Minimum 1-2 years’ previous hotel front desk or reservation experience required
• Previous supervisory experience is an asset
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Terrace Bartender (April to October, possible to extend)

Duties Include (but are not limited to):

  • Consistently offer professional, friendly and engaging service to provide memorable dining experiences, exceeding our guests’ expectations
  • To have full knowledge of all food and beverage menus in the Terrace and all other special promotions in the hotel
  • Assist guests regarding all beverage menu item in an informative and helpful way
  • Mix drinks and control the beverage stock as per guidelines
  • Have full knowledge of all menu items, garnishes, contents and preparation methods
  • Maintain a clean and well stocked environment for our guests
  • Handle guest concerns and react quickly and professionally
  • Operate all equipment used in the Terrace in a safe and proper manner
  • Follow all safety and sanitation policies when handling food and beverages
  • Demonstrate a complete understanding of the restaurant policies, procedures and service standards
  • Be familiar with and actively participate in emergency, safety and security procedures
  • Ensure effective working relationships and clear communication with all colleagues and leaders in the restaurant and other departments
  • Utilize the environmental mission statement as a guideline for all operations
  • Follow hotel’s telephone etiquette standards·
  • Constant walking and standing throughout shift; occasional lifting and carrying up to 30 lbs; frequent bending, kneeling, pushing, pulling

Ideal Candidate:

  • Previous bartending experience preferred
  • Working knowledge of Point of Sale System preferred
  • Strong interpersonal and problem solving abilities
  • Energetic, enthusiastic, self-motivated and a charismatic team player
  • Proficient in the English language, second language is an asset
  • Ability to work well under pressure in a fast paced environment
  • Must be flexible in terms of working hours

Apply Now

First Cook (Spring/Summer Season to October, possible to extend)

We are seeking a full-time permanent First Cook, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime hours. The salary for this position is based on experience, 32-40 hours per week. Start dates in March, April and May.

Duties Include (but are not limited to):

• Ensuring that food is properly stored and handled at all times
• Ensuring that the quality and quantity of food prepared meets hotel standards
• Managing a clean, sanitized work station during and at the end of shift
• Ensuring that food waste and spoilage are kept to a minimum

Ideal candidate:

• Reliable and can commit to at least 6 months
• Aspiring to become an apprentice
• One year of experience in a kitchen required, hotel restaurant cooking is an asset
• Prepares high quality food and follows superior sanitation standards
• Is physically capable of lifting and carrying heavy items and standing for long periods of time
• Is a team player, able to work in close conditions with several other people


Apply Now

Bow View Lodge Room Attendant (Spring/Summer Season to October, possible to extend)

Seeking full-time, permanent Room Attendants, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):
• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Maintain a clean and safe work environment

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Bow View Lodge Night Auditor (May to November, possible to extend)

Seeking one full-time, permanent Night Auditor, required to work day shifts, evening shifts, weekends and holidays. The wage will be negotiated, based on experience.

Duties Include (but are not limited to):

  • Reliable and can commit to at least 12 months
  • Completing End of Day process and completing all reporting function
  • Front desk and reservation duties as scheduled
  • Implement and maintain all company policies and procedures
  • Other duties as assigned

Ideal Candidate:

  • Has 1 to 2 year previous hotel front desk or reservation experience
  • Is a capable multi-tasker with a keen attention to detail
  • Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
  • Ability to deal with all levels of management, staff and guests in a professional manner

Apply Now

Homestead Inn Front Desk Agent (February to October, possible to extend)

Seeking full-time, permanent Front Desk Agent, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Take, cancel and change room reservations, process telephone calls
• Provide information on hotel facilities and services, provide general information and services required for guests with special needs
• Customer service oriented work with minimal supervision
• Clerical duties (i.e faxing, filing, photocopying)
• Reading text, document use, numeracy, writing, communication, working with others and problem solving
• Decision making, critical thinking job task planning and organizing

Ideal Candidate

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Evening House Person (February to October, possible to extend)

We are seeking one full-time, permanent Housekeeping Evening House Person (3:30PM-12:00AM), required to work evening shifts, weekends and holidays. The wage will be negotiated based on experience, for 32-40 hours per week. This position is available immediately.

Duties Include (but are not limited to):
• Vacuum all the public space areas
• Clean all the public washrooms and staff café washrooms
• Mop the all granite and tile flooring
• Dust main lobby and second floor lobby, dust all pictures
• Wash store front windows, weekly
• Clean pool and bring down all the dirty towels to laundry and replace with clean towels from laundry

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Relief Night Auditor (April to October, possible to extend)

We are seeking one full-time, permanent Night Auditor, required to work overnight shifts. The wage will be negotiated based on experience, for 40 hours per week.

Duties include (but are not limited to):
• Ensure proper balancing of postings
• Completing End of Day process and completing all reporting functions
• Front desk and reservation duties as scheduled
• Implement and maintain all company policies and procedures

Ideal Candidate:
• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Ability to deal with all levels of management, staff and guests in a professional manner


Apply Now

Terrace Fine Dining Server(May to November, possible to extend)

Duties Include (but are not limited to):

  • Consistently offer professional, friendly and engaging service to provide memorable dining experiences, exceeding our guests’ expectations
  • To have full knowledge of all food and beverage menus in the Terrace Lounge & Dining Room and all other special promotions in the hotel
  • Serve, clear and re-set tables in a timely manner and assist with in room dining orders
  • Maintain a clean and well stocked environment for our guests
  • Handle guest concerns and react quickly and professionally
  • Operate all equipment used in the Terrace in a safe and proper manner
  • Follow all safety and sanitation policies when handling food and beverage
  • Demonstrate a complete understanding of the restaurant policies, procedures and service standards
  • Be familiar with and actively participate in emergency, safety and security procedures
  • Ensure effective working relationships and clear communication with all colleagues and leaders in the restaurant and other departments
  • Utilize the environmental mission statement as a guideline for all operations
  • Follow hotel’s telephone etiquette standards
  • Constant walking and standing throughout shift; occasional lifting and carrying up to 30 lbs; frequent bending, kneeling, pushing, pulling
  • Other duties as assigned

Ideal Candidate:

  • Previous Fine Dining Food & Beverage experience is an asset
  • Working knowledge of Point of Sale System preferred
  • Strong interpersonal and problem solving abilities
  • Energetic, enthusiastic, self-motivated and a charismatic team player
  • Proficient in the English language, second language is an asset
  • Ability to work well under pressure in a fast paced environment
  • Must be flexible in terms of working hours

Apply Now

Homestead Inn Front Desk Agent (March to October, possible to extend)

Seeking full-time, permanent Front Desk Agent, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Take, cancel and change room reservations, process telephone calls
• Provide information on hotel facilities and services, provide general information and services required for guests with special needs
• Customer service oriented work with minimal supervision
• Clerical duties (i.e faxing, filing, photocopying)
• Reading text, document use, numeracy, writing, communication, working with others and problem solving
• Decision making, critical thinking job task planning and organizing

Ideal Candidate

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Bow View Lodge Front Desk Agent (April to October, possible to extend)

Seeking full-time, permanent Front Desk Agent, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Take, cancel and change room reservations, process telephone calls
• Provide information on hotel facilities and services, provide general information and services required for guests with special needs
• Customer service oriented work with minimal supervision
• Clerical duties (i.e faxing, filing, photocopying)
• Reading text, document use, numeracy, writing, communication, working with others and problem solving
• Decision making, critical thinking job task planning and organizing

Ideal Candidate

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

House Person

We are currently seeking a full-time, permanent House Person, required to work day shifts, evening shifts, weekends and holidays. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

  • Maintain a clean and safe work environment of all the public spaces throughout the property
  • Sweep, mop and wash floors, dust furniture, vacuum carpeting, distribute clean towels and toiletries
  • Stock linen closet, clean and disinfect public bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
  • Provide basic information on facilities; pick up debris and empty trash containers, wash windows, walls and ceilings
  • Clean all corridors, pool change rooms, public spaces empty garbage/recycling bins

Ideal Candidate:

  • Must be able to stand for long periods of time
  • Must be capable of lifting and carrying up to 20 pounds
  • Must follow grooming standards
  • Experience is an asset

Apply Now

Night Bellman

We are currently seeking one full-time, permanent Bell Attendant, required to work night shifts (11PM-7AM), weekends and holidays under normal circumstances. The wage will be negotiated based on experience for 32-40 hours per week.

Duties include (but are not limited to):

  • High standard of customer service
  • Ability to work in a team environment
  • Knowledge of the hotel and surrounding area
  • Must have a valid class 5 driver’s license

Ideal Candidate:

  • Has 1 to 2 year previous hotel front desk or reservation experience
  • Is a capable multi-tasker with a keen attention to detail
  • Has a professional, yet friendly, personality and demeanor in person and over the telephone
  • Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
  • Has experience working with Microsoft Office

Apply Now

Laundry Attendant (May to November, possible to extend)

We are seeking a full-time, permanent Laundry Attendant, required to work day shifts, evening shifts, weekends and holidays. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):
• Check finished dry-cleaned or laundered articles to ensure that establishment standards are met
• Record damage or improper cleaning or laundering of articles, assemble and bag finished articles
• Operate in house washer/dryer units
• Assist with the pickup and return delivery of laundry to and from two adjacent hotel properties

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Valid Drivers License is required
• Experience is an asset


Apply Now

Bell Desk Attendant (Spring/Summer Season to October, possible to extend)

Seeking full-time, permanent Bellperson, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. Start dates are in April/May.

Duties Include (but are not limited to):

• Greeting guests with a high standard of customer service
• Working independently and in a team environment
• Providing a wealth of knowledge of the hotel and surrounding area
• Must have a valid class 5 drivers license for providing a valet service

Ideal Candidate:

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Housekeeping Supervisor

Seeking a full-time, permanent Housekeeping Supervisor, required to work day shifts, weekends and holidays with opportunities for overtime. The wage for this position is based on experience, 30-40 hours per week, bonus, other benefits, staff accommodation, group insurance benefits.

Duties Include (but are not limited to):
• Training of new staff and ongoing training of existing staff
• Supporting other staff by taking a hands-on approach to ensure great customer service
• Supervise and co-ordinate the work of light duty cleaners
• Inspect rooms and facilities to ensure established safety and cleanliness standards are met
• Recommend or arrange for additional services required such as painting, repair work, renovations or replacement of furnishings and equipment
• May prepare work schedule and co-ordinate activities with those of other departments
• Perform certain cleaning duties
• Additional duties as assigned

Ideal Candidate:
• Has a dynamic personality and excellent customer service skills
• Shows strong leadership and interpersonal skills with an aptitude for training
• Brings a positive attitude and strong teamwork abilities
• Previous hospitality experience in area of cleaning is required
• Previous supervisory experience is an asset


Apply Now

Pastry Cook (March to October, possible to extend)

We are seeking a full-time permanent Pastry Cook, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime hours. The salary for this position is based on experience, 32-40 hours per week

Duties Include (but are not limited to):

  • Prepare, cook and service all pastry items for a la carte and or buffet menus according to hotel recipes and standards.
  • Ensure the cleanliness and maintenance of all work areas, utensils and equipment.
  • Follow kitchen policies, procedures and service standards.
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned.

The ideal candidate

  • Previous experience in the culinary field required.
  • Strong interpersonal and problem solving abilities.
  • Highly responsible and reliable
  • Ability to work under pressure in a fast paced environment.
  • Ability to work cohesively as part of a team.

Apply Now

Front Desk Agent (Spring/Summer Season to October, possible to extend)

Seeking full-time, permanent Front Desk Agent, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience per hour for 32-40 hours per week. Start dates are in March or May.

Duties Include (but are not limited to):
• Take, cancel and change room reservations, process telephone calls
• Provide information on hotel facilities and services, provide general information and services required for guests with special needs
• Customer service oriented work with minimal supervision
• Clerical duties (i.e faxing, filing, photocopying)
• Reading text, document use, numeracy, writing, communication, working with others and problem solving
• Decision making, critical thinking job task planning and organizing

Ideal Candidate
• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Dishwasher (Spring/Summer Season to October, possible to extend)

Seeking a full-time, permanent Dishwasher, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):
• Ensure clean and sanitary conditions of dishwashing areas and relative kitchen spaces
• Provide clean dishes, cutlery, baking & buffet equipment
• Consistently offers professional, engaging and friendly service
• General cleaning - mopping, sweeping, scrubbing, cleansing, polishing

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 30 pounds
• Physically able to carry out the demands of the position including pushing, pulling, bending, and heavy lifting for long periods of time


Apply Now

Building Operator

We are currently seeking a full-time permanent Building Operator, required to work day shifts, evening shifts, weekends and holidays. Wage range $19-$36 per hour, to be negotiated based on experience.

Duties include (but are not limited to):
• Troubleshoot and perform minor repairs on heating, cooling, plumbing and electrical systems
• Ensure comprehensive preventative maintenance program is effectively implemented and maintained
• Maintain the pools and whirlpools by ensuring a safe chemical balance through frequent testing
• Ensure a safe work environment is maintained at all times with a commitment to working safely
• Responding and addressing any staff accommodation concerns

Ideal Candidate:
• 4th or 5th Class Power Engineer or Trades related ticket would be an asset
• Must have excellent interpersonal, communications skills and follow up skills
• Experience in preventative maintenance, energy management, fire safety, and health and safety
• Alberta Drivers License required
• Clean drivers abstract
• Computer knowledge required

Physical Aspects of Position (include but are not limited to):
• Constant standing and walking throughout shift
• Lifting 50lbs, frequent lifting/carrying 20lbs
• Work on ladders


Apply Now

Crave Mountain Grill Server (Spring/Summer Season to October, possible to extend)

Seeking a full-time, permanent Crave Mountain Grill Server, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32 hours per week. Start dates are in April/May.

Duties Include (but are not limited to):
• Present bills to customers and accept payment
• Describe menu items including daily specials for customers, advise on menu selections
• Describe and advise on wine selection, present, and serve wine in appropriate wine glassware
• Flexible schedule required

Ideal Candidate:
• Previous experience required
• Alberta Pro Serve
• Has a dynamic personality and excellent customer service skills
• Shows strong leadership and interpersonal skills with an aptitude for training
• Brings a positive attitude and strong teamwork abilities


Apply Now

Housekeeping Room Attendant (Spring/Summer Season to October, possible to extend)

Seeking a full-time, permanent Room Attendant, required to work day shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32 hours per week.

Duties Include (but are not limited to):
• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Physically able to carry out the demands of the position including pushing, pulling, bending, and heavy lifting for long periods of time
• Maintain a clean and safe work environment

Ideal Candidate:
• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Bell Desk Attendant

35-40 hours per week, bonus, gratuities, other benefits, medical benefits, dental benefits, life insurance benefits, group and vision care.

Duties include (but are not limited to):
• Carrying luggage for hotel guests
• Offering information regarding features of hotel rooms and hotel services
• Offering information and making bookings for local attractions and points of interest
• Maintaining luggage storage areas
• Providing valet parking services

Ideal candidate:
• Has previous customer service experience
• Physically fit and able to lift and carry heavy luggage
• Friendly and engaging and enjoys talking to people
• Holds a clean Class 5 Alberta Driver’s License
• Able to work occasional overnight shifts


Apply Now

Chef De Partie (March Start)

Seeking a full-time, permanent Chef De Partie, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The salary for this position is based on experience, 32-40 hours per week.

Duties Include (but are not limited to):
• Plan and direct food preparation and cooking activities for a formal hotel dining room
• Estimate food requirements, prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances
• Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques
• Plan menus, ensure quality of food and portion control and create new recipes
• Requisition food, kitchen supplies and equipment
• Supervise cooks and kitchen staff

Ideal Candidate:
• Cook trade certification required from a recognized vocational or technical college
• Three or more years’ experience in commercial cooking
• Fluent in English language (orally and written, and accurate numeracy)
• Working with others and supervising in a team environment
• Must be bondable
• Must possess good sense of taste, good health and stamina, excellent hand eye co-ordination, good math skills, good memory for details, and be artistic and have a creative talent
• Must have excellent communication skills, interpersonal skills and team building skills
• Must have excellent organizational skills and maintain a calm demeanour


Apply Now